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Toffee Bars

Ingredients
3⁄4 cup oleo margarine
1⁄4 cup shortening
1 cup brown sugar
2 cups flour
1 teaspoon vanilla
5 chocolate candy bars

Directions

  • Mix the first 5 ingredients and put in 2 9×13″ cake pans.
  • Bake at 325°F for approximately 20 minutes.
  • Place candy bars on top and spread.